Alternative products to control Sclerotinia sclerotiorum in soybean
نویسندگان
چکیده
منابع مشابه
Efficacy of Fungicides on Sclerotinia sclerotiorum and Their Potential for Control of Sclerotinia Stem Rot on Soybean
D. S. Mueller, Department of Crop Sciences, University of Illinois, Urbana 61801; A. E. Dorrance, Department of Plant Pathology, R. C. Derksen, USDA/ARS, and E. Ozkan, Department of Food Agriculture and Biological Engineering, Ohio State University, Wooster 44691; J. E. Kurle, Department of Plant Pathology, University of Minnesota, St. Paul 55108; C. R. Grau, Department of Plant Pathology, and ...
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An Aspergillus terreus strain showed in vitro antagonistic activity against the plant pathogen Sclerotinia sclerotiorum (Lib.) de Bary. The interaction between A. terreus and sclerotia revealed that the mycoparasite sporulated abundantly on the sclerotial surface. Cell breakdown due to host cell wall disruption was observed in inner rind cells, by a scanning electron microscopy.
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The release and survival of ascospores of a UK Sclerotinia sclerotiorum isolate were studied. Apothecia placed in a spore clock apparatus with different lighting regimes at 15 degrees C released ascospores continuously with an increasing rate for the duration of experiments (72-84 h). Spore release was not confined to light or dark periods in alternating regimes and occurred in continuous dark ...
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The fungal pathogen Sclerotinia sclerotiorum (Lib.) de Bary is worldwide in distribution and pathogenic to more than 400 plant species. This disease causes significant yield losses of various important crops including sunflower, canola, and soybean. Applying fungicides and crop rotation are currently the major methods of controlling this disease. However, fungicide chemicals are expensive, not ...
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A fungal isolate collected from infected paprika (Capsicum annuum var. grossum) was characterized as Sclerotinia sclerotiorum based on its ability of sclerotium formation, physiological and molecular properties. When the isolate was grown on potato dextrose agar, oatmeal agar, and malt extract agar, it grew most well on PDA. Optimal temperature and pH for its growth were 25℃ and pH 7, respectiv...
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ژورنال
عنوان ژورنال: Bioscience Journal
سال: 2015
ISSN: 1981-3163
DOI: 10.14393/bj-v31n5a2015-28677